2011 started with a snowy winter and sad news as we said goodbye to Luke’s Nana.
We then took off for our travels staying in stunning New Zealand for a month.
This was followed by another month inter-railing through Europe, visiting beautiful cities and enjoying an amazing variety of foods.
We came back to England and our routines. My parents came from France to visit us and we made them discover our lovely region and food specialities.
At the end of summer, we moved home into a house we love and luckily a bigger and better equipped kitchen.
I started my yoga teacher training and started reflecting on my food habits and decided I wanted to opt for a healthier and more natural diet.
We got engaged and are so happy about it!